We are a family farming operation located in the small community of Marshall, Michigan. We grow culinary mushrooms and micro-greens for restaurants, home cooks, and local farmer’s markets. Our goal is to provide you with fresh, locally grown mushrooms and micro-greens products year round.
We have been hard at work implementing (and scaling) our grow operation and plan to officially open for business in September of 2023. We may have limited quantities available earlier this summer. Stay tuned for updates…